Planning a coffee event soon and I’m diving into the must-have tools for baristas — i’ve found a great espresso grinder really makes a difference in flavor and efficiency… What’s everyone’s go-to tool that you can’t live without when serving up brews for a crowd?
A good espresso grinder is crucial for any event, but I’d say a reliable milk steamer can’t be overlooked either. When you’re serving a crowd, consistency in milk texture really elevates the drinks. Have you tested any models yet that you think work best for larger numbers?
Having a solid pour-over setup can really elevate the experience, especially for a crowd. I always recommend having multiple kettles to keep the flow going. Have you tested any models yet that you think work best for larger numbers?
Totally agree with you on the grinder, but don’t underestimate the power of a good scale to keep things precise, especially when brewing for a crowd. It’s like trying to bake a cake without measuring — yikes! What’s your favorite go-to scale, @emilyb27?